At the top end of the scale, two Stockholm restaurants have been awarded two stars in the Guide Michelin, and five more have received one star – impressive numbers for a city of this size and latitude.
Michelin starred, classic restaurant Operakällaren
Photo: Max Plunger/Operakallaren
They include classic, historical restaurants such as Edsbacka Krog (two stars) and Operakällaren, focusing on Swedish and international delicacies, as well as modern restaurants with cutting-edge cuisine and advanced crossover styles such as the well-established F12 and Vassa Eggen in the city centre, and the intimate, highly sophisticated Frantzen-Lindeberg in Gamla Stan, and chic Lux, in a newly developed trendy residential area on scenic, periphical Essinge island.
Swedish gastronomic art has won the worlds recognition.
Very few cities offer nightlife on a par with Stockholm’s - a scene that really lives, seven nights a week, year in, year out. In this respect, Stockholm has very little competition from anywhere north of Paris and London.
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The typical suede is tall, blond, blueeyed and wears a fur hat in the winter. He is by nature shy, reserved, serious,enterprising and dont want to be funny , he takes himself very seriously. He... »
