How it works
1. Book your seats at the table for free. Please note that the booking is for seats at the table and local DIY recipes – no meals, chefs or table decor are included in the booking. The table is bookable every Tuesday and Thursday between May to September.
2.Once you’ve made a reservation you will receive an email from your local contact about the experience and how to book add-ons like a cooking kit with basic supplies, a local chef or a foraging guide, accommodation and more.
Why book add-ons? Foraging and cooking in nature is a fun and rewarding experience, but can also be a bit of a challenge. Why not book an add-on like a cooking kit or a local foraging guide? It makes it more relaxed and gives you the chance to learn more about the region and its cuisine.
Sourcing truly local ingredients in the forests of Sweden - the Edible Country.
You won’t be short of adventure in Småland. Thrill seekers can test Europe’s largest zipline at Little Rock Lake Zipline. Fly through the tree tops and finish off with a locally produced meal in the Fine Forest Restaurant at base camp. Explorers are also catered for at RAMOA Outdoor Activity. Take a canoe out onto the lake to a small island where a cosy accommodation awaits. Fall asleep to the sound of the waves and wake up to the sound of birdsong. Dinner or breakfast can be delivered directly to the island. Isaberg Mountain Resort, with southern Sweden’s largest mountain bike arena sits in the west of the Småland forests and offers a cuisine inspired by the best tastes Småland has to offer with outdoor cooking workshop at Restaurant Höganloft. Find out more about activities and local food experiences in Småland.