How it works
1.Book your seats at the table for free. Please note that the booking is for seats at the table and local DIY recipes – no meals, chefs or table decor are included in the booking. The table is bookable every Thursday between May to September. – this table is now fully booked, but check in soon for extended availability.
2.Once you’ve made a reservation you will receive an email from your local contact about the experience and how to book add-ons like a cooking kit with basic supplies, a local chef or a foraging guide, accommodation and more
Why book add-ons? Foraging and cooking in nature is a fun and rewarding experience, but can also be a bit of a challenge. Why not book an add-on like a cooking kit or a local foraging guide? It makes it more relaxed and gives you the chance to learn more about the region and its cuisine.
Sourcing truly local ingredients in the forests of Sweden - the Edible Country.
Besides the fine do-it-yourself dining at The Edible Country, there is much to see and do in the Stockholm archipelago. Take a hike through woods and meadows, ride a bicycle or moped to the amazing beaches, hire a kayak, or go on a fishing tour, where you might catch an opportunity to see the seals. Enjoy a Swedish fika consisting of a freshly-brewed coffee and a scrumptious homemade cake, or go island hopping and experience as much as you can of the archipelago.