Skip to main content

We use cookies to ensure that we give you the best experience and to provide additional functionality on our website. If you would like to, you can change your cookie settings at any time. See our cookie policy.

The Edible Country, Dalarna
Book a table at Kloster Dalarna and experience the Edible Country.
Photo credit: Pia Wallner

Kloster, Dalarna

Dalarna is in central Sweden – the name itself means ‘the valleys’, and extends from misty mountains to rolling farmland. Here you can find immersive forests; waterfalls; and lakes – unspoiled nature at its finest. The table is located in Kloster, amidst the 15th century ruins of a Cistercian monastery next to a flowing stream. Within 2 hours by car from Stockholm and 20 kilometres from the town of Hedemora.

The region of Dalarna is rich in nature to explore: discover the beautiful countryside and cultural hotspots of Dalarna on a cycling trip, hike easy-to-access forest trails and discover wide-open fells near lakes and rivers. Or why not join the Dalarna Culture Tour, a round trip on which you’ll visit places that have played an important part in Sweden’s history. To find out more about local food and beverage producers, restaurants, cafes and farm shops, visit the guide Taste of Dalarna.

Other Close to Nature Food/Drink Experiences

Enjoy a 'fika' at Murboannas – a café and farm shop focusing on local produce.
Stay and dine on locally-produced ingredients at Långshyttan Mansion.
Skedvi bread – drop by the craft bakery to see how crisp bread is made traditionally in wood-fired ovens. 
Oppigårds – visit the local craft brewery in the small village of Ingvallsbenning with summer pubs and local food.

Reserve your seat

This table offers The Edible Country.

Read more
Eating outdoors
Eating in Swedish nature. Swedish forests are filled with edible treats such as berries, mushroom, nettles and other greens, and they are of course best enjoyed in the outdoors.
Photo: Tina Stafrén/

A do-it-yourself outdoor dining experience

Decide which table and natural landscape you would like to explore and make a reservation. Your reservation includes a seat at the table, inspiring local recipes and a kit with basic supplies to help prepare your findings and prepare a delicious experience.

Foraging with a local guide in the Edible Country, Sweden
A group gets information from a local guide before they forage for delicacies in the woods.
Photo: August Dellert

Get the full experience of the wild with our add-ons

While foraging, eating and drinking in nature is fun, it can also be a bit of a challenge. For a truly fulfilling experience, we recommend you book an add-on. A local foraging guide, a professional chef, bartender or comfortable accommodation nearby will make your visit all the more memorable.

The Edible Country

100 million acres of fine do-it-yourself dining.

The Drinkable Country

Welcome to the world’s largest open-air bar.